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Natural process coffee from the Santa Clara region of Brazil. A light roast with unique complexity.
Altitude,
-
Country
Brazil
Region
-
Processes
Natural
Variety
-
Notes from the curator
Cupping notes: smooth body, peanut brittle, honey, chocolatey as it cools.
More about Sacred Grounds Coffee Roasters
Sacred Grounds Coffee Roasters is a USDA Certified Organic and Fair Trade Certified small-batch roastery located in the beautiful little town of Sherman, Connecticut.
Read more...Customer Reviews
by Robert Nolan
by Jeffrey Zuchowski
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