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Cupping Notes: Dark Chocolate, Nutty, Caramelized Sugar Roast Level 05: Dark
Altitude,
meters
1550
Country
Honduras
Region
Los Planes, Comayagua
Processes
Washed
Variety
Red Catuai
Notes from the curator
We’re always looking for ways to bridge the gap between old school and new school, second wave coffee and third wave coffee. Old School Dark Roast is just that, the perfect conduit. We were hard pressed to find a high-quality dark roast on the market, so we decided we’ll be the ones to make that happen.
More about YIELD Coffee Roasters
YIELD Coffee Roasters is a humanitarian coffee roasting company dedicated to relational coffee and long-term sustainability. We collaborate closely with coffee farmers who share our commitment to sustainability, exceptional quality, and long-term relationships. We transport beautiful coffees to Cincinnati and roast them fresh every week.
Read more...Customer Reviews
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