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Cupping Notes: Honey, Hazelnut, Semisweet Chocolate
Altitude,
meters
1020
Country
Brazil
Region
Chapada de Minas
Processes
Natural
Variety
Yellow Catuai
Notes from the curator
Farmer: Ricardo Tavares Origin: Brazil Region: Chapada de Minas Farm: Fazenda Primavera Altitude: 1020 Meters Processing: Natural Variety: Yellow Catuai Drop Temperature: 417 Finishing Time: 1150
More about YIELD Coffee Roasters
YIELD Coffee Roasters is a humanitarian coffee roasting company dedicated to relational coffee and long-term sustainability. We collaborate closely with coffee farmers who share our commitment to sustainability, exceptional quality, and long-term relationships. We transport beautiful coffees to Cincinnati and roast them fresh every week.
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