Coffee honey, cedar, cacao nibs, apples and berries with fruity and sparkly acidity
Altitude,
meters
-
Country
-
Region
-
Processes
Fully Washed
Variety
GeshaGeisha T.2722
Notes from the curator
Coffee honey, cedar, cacao nibs, apples and berries, fruity acidity, sparkly, clean cup and bright refine acidity! Producer: Caballero Family Origin: Chinacla, La Paz, Honduras Cultivar: Geisha Process: Washed Altitude: 1500 masl This Geisha is the product of merging unique cultural farming practices from all over the world and transforming them into something new.
More about Theodore's Coffee
Theodore’s is sourced through direct trade, a result of Theodore’s founder Darwin Pavon’s relationship with farmers throughout Central America and, more recently, Africa. Through direct trade, Theodore’s ensures that their farmers are paid a fair amount for their coffee and support Micah Project.
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