A delicious Colombian coffee with a medium body, balanced acidity, and sweetness. Mainly notes of Tropical Fruits.
Altitude,
meters
1650 - 1750
Country
Colombia
Region
Huila
Processes
Fully Washed
Variety
Caturra, Colombia
Notes from the curator
20 years ago Sr. Sambony left the department of Caquetá (to the east of Huila) to buy a farm because he wanted to start cultivating coffee. He considered various parts of Huila as well as Tolima but settled on the hamlet of Monte Bonito in Pitalito. There he bought 3.5 hectares which he has since grown into 6. When he first bought the farm, he was growing 100% Caturra but has since diversified into Variedad Colombia as well. Alfonso is married with three grown children.
More about South Slope Coffee
We source some of the best coffees in the world. Finding the best roast level for each one. Sustainable, traceable and roasted to order. You will find our coffee sweet, vibrant, and clear. We strive to tell the story of each coffee and the journey it takes to get to your door. Experience perfectly roasted coffee!
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