Single origin, lightly roasted that is sugary sweet and tart, notes of citrus fruit and molasses.
Altitude,
meters
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Country
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Region
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Processes
Fully Washed
Variety
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Notes from the curator
There are over 5,300 farmers from different ethnic groups in the Kivu Eastern Democratic Republic of Congo, producing some of the finest coffee in Africa. After years of conflict and civil war, this Fairtrade-certified coffee promotes working together for a better future. Solidarité Paysanne pour la Promotion des Actions Café et Développement Intégral (SOPACDI) is a 1st grade cooperative group based in the provinces of North & South Kivu in eastern DR Congo. Women make up 29% of the membership.
More about Salto Coffee
Coffee inspired by the mountains we play in! Salto Coffee is female owned and sits high in the foothills of the Rocky Mountains at 8,200ft. We hope that our coffee brings folks together over great stories of adventure + the creation of them.
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