12 OZ
$0
A moderate whiskey aroma that lingers, melding beautifully with Guji's berry, floral, and gentle fermented taste.
Altitude, meters
1950 - 2200
Country
Ethiopia
Region
Guji
Processes
Barrel Aged; Natural
Variety
Mixed Heirloom
Notes from the curator
The end result is a cup full of cherry notes, tropical fruit and milk chocolate with a wine-like peppery finish and syrupy body. Delicious!
More about Regent Coffee
From humble beginnings leaving their home and careers behind in China to pursue the American dream, coffee sparked the imagination. Owner and roaster Leon, his wife Di, and daughter are the heart of Regent Coffee in Glendale, California.
Read more...Customer Reviews
by Roderick de Rode
