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This coffee has a thick, heavy body with intense sweetness, and deep roasty notes that all work in harmony in the cup.
Altitude,
meters
-
Country
-
Region
-
Processes
Natural
Variety
Heirloom
Notes from the curator
We started with the natural Ethiopia Sasaba and added the right amount of time and temperature to our traditional profile, and boom. The best dark roast ever. Darrrk delivers a whole new level of body and richness from anything we have ever roasted. It's excellent in any brew method but shines as immersion brews and espresso. Also, you have to try it with milk y’all - perc-fection!
More about PERC Coffee
Hailing from Savannah, Georgia, PERC has been roasting coffee for over 10 years and we have one simple mission: to share good times and awesome coffee.
Read more...Customer Reviews
by Sophie Chopra
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