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Our signature roast from Antigua is ultra smooth while retaining the natural flavor and aroma of the bean.
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Notes from the curator
Its complex spiciness and chocolate laced aftertaste combine to give a crisp smooth flavor. The beans are from Antigua where the rich volcanic soil, high elevation, and the canopy of shade trees lends itself very well to the dark roast. As Campesina means farmer, we've created this roast to bring attention to the women in coffee farming. Women are involved in all aspects of coffee farming fieldwork, harvest, sorting; all the manual work. We aim to source beans that support their advancement.
More about Patrona Coffee
PATRONA roasts the finest beans in small batches and creates an exquisite coffee experience. It is this combination of select beans with our artisan roasting process and Tampa Bay's rich coffee heritage that creates our bold, rich, and unique flavor you are guaranteed to savor.
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