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A big, smoky, Italian roast with a rich aftertaste for dark roast fans.
Altitude,
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Country
Brazil; Nicaragua; Colombia
Region
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Processes
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Variety
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Notes from the curator
When you grind this coffee, one sniff and you'll get a good sense of what you're in for. The smell will coat your nose and fill your senses with a smoky tone that will stay with you. Brew this up in your drip machine or French press and you'll find a big, thick cup with a tiny bit of a sweet tone. Make no mistake, this is for you dark roast fans. This blend is made using an aroma roast technique to produce an Italian roast style coffee.
More about Maple Leaf Coffee Roasters
Maple Leaf Coffee Roasters opened in 2018 with a mission to share our favorite coffees with our friends and neighbors. We strive to offer choices for every palette, from the casual coffee drinker to the aficionado.
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