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Velvet - medium roast drip blend
Altitude,
-
Country
Guatemala; Colombia; Ethiopia
Region
Antigua; Huila; Yirgacheffe
Processes
-
Variety
-
Notes from the curator
Velvet’s name speaks to its body and mouthfeel- velvety in texture and very smooth. Our aim with this blend is to create a full-bodied cup with lots of chocolate and caramel sweetness with mild fruit notes in the background.
More about LAMILL Coffee
LAMILL Coffee is a boutique coffee roaster proudly based in Los Angeles, California. We are in constant pursuit of offering coffees with unique flavor profiles that are sustainably produced and expertly processed, but also in a manner that is accessible to all. We roast each batch with care and intentionality to unlock the inherent characteristic of coffee
Read more...Customer Reviews
by Jason Luttrell
by Daniel Kaye
by alex Aragonez
by Stephen Cummings
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