qey_LcrVMBNDzX6Q6gWcs, whole_beans

Certified organic single origin light roast
Taste Notes: Strawberry, Dark Chocolate with a round body and clean finish.

Honduras Unwashed - Premium Lot

weight

qey_LcrVMBNDzX6Q6gWcs

grinds

whole_beans

Finca María Bonita. The farm is named Maria Bonita in honor of the women in his family. Pedro has dedicated a lot of time to develop his knowledge of  coffee varieties, in order to experiment and improve his quality constantly, season after season. 

Pedro implements environmentally friendly practices on his farm, which in turn has led to very good fertility in his soil, and consequently a high production yield and cup quality. “Coffee produced at Finca Maria Bonita carries with it, our efforts and commitment to our community."

Bongo Java Roasting Co. was started by a former journalist. Thus, you can be darn assured that most of this history is true. Bob Bernstein moved from hometown Skokie, IL to Nashville in 1988 when he got a job as a reporter with Nashville Business Journal. At the time, he thought he’d spend a year or two in the country music capital of the world gaining experience and then move on to a bigger and better city that had more stuff – or at least more than one sushi place, a single Indian restaurant and (if allowed to dream big) a place to see arthouse movies. A year or so later, Bob decided he had it backwards. He liked Nashville and wasn’t so keen on his career choice. Sure, the city lacked stuff, yet it was an easy place to be (a term he coined for the city and later stole from himself to be a Bongo slogan). The main thing it lacked was a coffeehouse – Bob's favorite place to do lots of writing, some studying and a bit of coffee drinking at during high school and college. As he got bored of reporting on the silliness of the state legislature and tired of the pressure of deadlines, Bob started thinking about the good old days when he’d hang out at coffeehouses. So he started his own!

Bongo Java Roasting Co.

Gregory Crofton

Bongo Java Roasting Co. was established in 1993 and quickly distinguished itself by becoming a 100% organic and Fair Trade coffee company. In 1997, Bongo helped start Cooperative Coffees, a group that works together to buy coffee directly from small-scale farmer cooperatives around the world.

Honduras Unwashed - Premium Lot

Altitude,
feet

Country

Region

Processes

Variety

Notes from the curator

More about Bongo Java Roasting Co.

No Customer Reviews

Similar Coffee

Honduras Unwashed - Premium Lot

Altitude, feet

Country

Region

Processes

Variety

Notes from the curator

More about Bongo Java Roasting Co.

No Customer Reviews

Similar Coffee

Altitude,
feet