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Coastal Costa Rica coffee is a complex, yet smooth medium roast, single origin from the Tarrazu region of Costa Rica.
Altitude, meters
1100 - 1450
Country
Costa Rica
Region
Tarrazu
Processes
Fully Washed
Variety
Caturra, Catuai, Sarchimor
Notes from the curator
This Costa Rican coffee is always fresh roasted. It's a full to heavy-bodied cup with a sweet and hearty richness. Coastal Costa Rica coffee yields an excellent body, a complex taste, smooth finish and is touted as an extremely well-balanced cup.
More about Boca Java
Boca Java was founded in 2002 as the first online-only, coffee roaster using exclusively specialty grade (the best) Arabica beans and every bag is roasted to order and shipped to you the next day; we don't make it until you order it - guaranteeing the freshest coffee you can possibly buy.
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