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Flavors of nectarine, milk chocolate, and roasted almond.

Decaf Shakeout Organic Blend

weight

grinds

Equator Coffees was founded on the belief that coffee can be roasted better, brewed better, and, most importantly, it can be sourced in a way that makes lives better. Founders Helen Russell and Brooke McDonnell began roasting and selling coffee out of a Marin County garage in 1995, and that garage marked the beginning of a high-impact coffee company focused on quality, sustainability, and social responsibility.

After two decades, ten cafes, and thousands of cups of coffee served, our impact has grown but our values remain the same. Equator was named after the region where coffee grows, but has come to mean so much more than that. As we trace the path from source to sip, we try to make everything we touch better. From people to planet. Because we believe coffee can do more than just taste good. It has the power to do good too.


Equator Coffees

Molly Steffen

Since 1995 we have believed that coffee is a force for good. As the first certified B Corp coffee roaster in California, Equator is a leader in quality, sustainability, and social responsibility. After two decades, our impact has grown but our values remain the same. 

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Flavors of dark chocolate, almond, and berry-like fruit.

Mocha Java Fair Trade Organic

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Mellow and complex with flavors of cedar, apricot, marzipan, milk chocolate and nutmeg.

Equator Blend 

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Fruity and floral with flavors of berries, vanilla, lavender, and sweet lemon.

Ethiopia Ardi Natural

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Balanced, sweet, and creamy with flavors of cherry-toned chocolate, strawberry, and lemon.

Tigerwalk Espresso

Verve Coffee Roasters

VANCOUVER SWISS WATER DECAF

BRONSON FRENCH ROAST

SEABRIGHT HOUSE BLEND

BUENA VISTA DARK ROAST

THE 1950

SERMON

STREETLEVEL

Founded in Santa Cruz, California, at the dawn of a new coffee movement, Verve's mission since day one has been to discover the finest coffees in the world and to share them with you. We promise to push the boundaries and to always take the path less traveled.
Let’s craft the future of coffee, together.

We believe that no amount of roasting expertise or beverage mixology can take the place of the kind of green coffee that’s the result of intentionality at the farm level. Coffees that are grown and harvested to maintain quality and consistency from cherry ripeness to density then processed to continue that quality create a coffee that is clean, flavorful and interesting from cup to cup. Our commitment to seeking out quality green coffee ranges from trips to origin were Jon, part owner, and green buyer, cups hundreds of coffees in search of the one or two that fits what we are looking for. We roast and cup dozens of coffee samples a week - narrowing them down to coffees that taste great as an espresso, pallets of lots designed to make up our Southern Weather house blend, and single bags of coffee we vac-pac and sell in small releases.

Onyx Coffee Lab

Power Nap - A Half-Caf Blend

Geometry Blend

Tropical Weather

Southern Weather Blend

Monarch Blend

Eclipse

Cold Brew Blend

Started in 2012 by Jon and Andrea Allen, Onyx Coffee Lab strives to find the best possible coffees and roast them to their full potential. In 2022 we won the US Roasters Competition and the US Brewer's Cup Competition, going on to place 2nd in both categories in the World Coffee Championships.

LAMILL Coffee

Element

Ratio

DUOMO DECAF

Velvet

Black Onyx

BLISS

John Martin

LAMILL Coffee is a boutique coffee roaster proudly based in Los Angeles, California. We are in constant pursuit of offering coffees with unique flavor profiles that are sustainably produced and expertly processed, but also in a manner that is accessible to all. We roast each batch with care and intentionality to unlock the inherent characteristic of coffee

We source the finest coffees from around the world then roast each in a style to present its peak flavor and aroma so you can Create, Explore, and Experience a Great Cup of Coffee

TOCA Coffee

India Monsoon Malabar

Colombia Santa Maria

Thanksgiving Blend

Pink Moon Blend

Steady Beat Decaf

Halcyon Days Blend

Costa Rica Tarrazu

Winter Blend

Amasia Espresso Blend

Ethiopia Yirgacheffe

In Bloom Blend

Brazil Copo Fino

Worlds Collide Blend

Maya Blue Blend

Robert McLean

TOCA Coffee is a family business putting decades of coffee knowledge and experience in each bag. We want you to taste what we love doing – roasting small batches of specialty coffee to produce a naturally sweet, smooth, complex, aromatic, and flavorful cup.

Equator Coffees

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